Rani & Amir @ Times Food Guide and Nightlife
The wait is over. Tonight's the Times Food & Nightlife Awards 2011, known among gourmets and gourmands as the Oscars of Food Awards, a ceremony that honours Mumbai's best culinary haunts and nightlife spots.
Written by World Gourmand winner Rashmi Uday Singh and launched tonight at the Taj Land's End before the Times Food & Nightlife Awards 2011 by Aamir Khan and Rani Mukerji. According to Rashmi, the three volumes are "more useful and usable than ever". Book 1 bristles with up-to-date information on restaurants, icecream and juice centres, and also introduces an exciting chapter Off The Beaten Track that covers small, no-frills but great value eateries. Book 2 is an insider's guide to eating in that's devoted to caterers, desserts, tiffin/dabbawallahs, food shops and services, and lesser-known sources of great food. And Book 3, is for the night bird who likes to party... from bars, nightclubs and mujras to party halls and party-makers, this is also the beginner's guide to a home bar, to cocktails, wines, and more! It's all happening tonight.
The book launch and awards. Followed by a grand, mother-of-all dinners on the Seaside Lawns that is presented by all the leading restaurants of Mumbai in a gastronomic feast that showcases their culinary talents. The questions is, are you invited tonight?
DO YOU ENJOY EATING OUT?
Then, the Times Food Guide 2011 that is out in the market is just for you. Book 1 has uptodate information on restaurants, the new ones popping up daily and those that have closed, plus small, no-frills but great value eateries. Book 2 is an insider's guide to 'eating in'... a treasure trove containing lesser-known sources of great food. And Book 3 is for those who are not foodie-shodies — but night birds who like to party... from bars, nightclubs and mujras to party halls and party-makers, it's all there. All three volumes available for Rs 225 from Times Group Books. Grab your copy now before they get sold out... they're selling like hot cakes.
Written by World Gourmand winner Rashmi Uday Singh and launched tonight at the Taj Land's End before the Times Food & Nightlife Awards 2011 by Aamir Khan and Rani Mukerji. According to Rashmi, the three volumes are "more useful and usable than ever". Book 1 bristles with up-to-date information on restaurants, icecream and juice centres, and also introduces an exciting chapter Off The Beaten Track that covers small, no-frills but great value eateries. Book 2 is an insider's guide to eating in that's devoted to caterers, desserts, tiffin/dabbawallahs, food shops and services, and lesser-known sources of great food. And Book 3, is for the night bird who likes to party... from bars, nightclubs and mujras to party halls and party-makers, this is also the beginner's guide to a home bar, to cocktails, wines, and more! It's all happening tonight.
The book launch and awards. Followed by a grand, mother-of-all dinners on the Seaside Lawns that is presented by all the leading restaurants of Mumbai in a gastronomic feast that showcases their culinary talents. The questions is, are you invited tonight?
DO YOU ENJOY EATING OUT?
Then, the Times Food Guide 2011 that is out in the market is just for you. Book 1 has uptodate information on restaurants, the new ones popping up daily and those that have closed, plus small, no-frills but great value eateries. Book 2 is an insider's guide to 'eating in'... a treasure trove containing lesser-known sources of great food. And Book 3 is for those who are not foodie-shodies — but night birds who like to party... from bars, nightclubs and mujras to party halls and party-makers, it's all there. All three volumes available for Rs 225 from Times Group Books. Grab your copy now before they get sold out... they're selling like hot cakes.
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